Julie Madelin Catering is dedicated to providing delicious, good quality, home-cooked food for your every occasion. From elegant canapés, party buffets and picnics to formal dinner parties, enticing menus can be created to precisely fit your requirements.
My love of food stems from childhood, learning skills from my mother who daily prepared fresh, seasonal and delicious food for the family. Now, having practised as a corporate lawyer for many years, this passion has become my vocation.
I am committed to creating new and exciting dishes and whether you are looking for excellent seasonal food or have special requirements (including vegetarian, vegan, coeliac, diabetic and low cholesterol diets) I will plan the perfect menu for your perfect event. I use only excellent quality ingredients (eg free range poultry from my local butcher) and can cover Greater London and the Home Counties.
- Diploma from the acclaimed Ashburton Cookery School
- Diplomas from the Cheese Guild and Charcuterie Guild
- A judge by invitation at the World Cheese Awards